Monday, July 6, 2009

Summer Sips: Watermelon Lemonade


Over the weekend, I was inspired by one of my favorite food blogs, smitten kitchen, to make this summery concoction for the 4th of July. The recipe comes courtesy of Bubby's, a great spot for brunch, pie, and homestyle cookin' in New York. This lemonade is refreshing and not too sweet, summer day perfection.

Watermelon Lemonade
Recipe courtesy of Bubby's

2 ounces fresh squeezed lemon juice
4 ounces fresh watermelon puree, strained through course strainer to remove seeds
1 1/2 ounce simple syrup
6 ounces water

Shake and serve over ice with a big wedge of fresh watermelon for garnish. Makes 2 glasses.

5 comments:

  1. Sounds so yummy! I love both of these fruits...thanks for the recipe!

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  2. Looks yummy! Hopefully can try it soon. Thanks for sharing.

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  3. oooh, i just LOVE blogs like yours.
    i'm subscribed to another that's all organic cooking.
    i just love getting recipes from other people! consider me subscribed.

    that looks sooo good right now.

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  4. This sounds completely lovely! I will have to try this when our hot weather returns.

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  5. Thats sooo delicious..I will try it..
    Mama
    http://cubaladulu.blogspot.com/

    ReplyDelete

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